Kitchen Hours- Mon-Thur 2pm-8:30pm | Friday-Sunday 1pm-8:30pm | *Consuming raw or undercooked meats, poultry, seafood, and eggs may increase your risk of food borne illness. Please alert your server or bartender of any allergies before ordering.
Chips and Dips
Side Sauces for Dipping:
CHOOSE YOUR DRESSING - Ranch, Blue Cheese or Vinaigrette
Grilled Chicken Salad
Fried Tender Salad
Sandwiches and Meals
All Sandwiches come with your choice of Fries, Tots or Onion Rings. Add Ons- Bacon $2, Extra Patty $3, Guacamole $2, Caramelized Onions $1, Jalapenos $1, Extra Cheese $1